Have you ever heard of Drie? If you haven’t you should get up and jump on this RIGHT NOW! It’s comparable to Cantillon in both quality and rarity. We’ve only ever gotten maybe 5 drops of Drie in the 5 years we’ve been open. DO NOT SLEEP ON THIS! Plus Bible Belt is here! Check em out and hit us up for holds!

Want a hold? Text us at 314-399-9339 OR simply select each beer you want below and enter your name and email!

Brouwerij 3 Fonteinen Hommage – SOLD OUT!

(via Untappd Rixsp)

3 Fonteinen Hommage is the result of macerating hand-picked whole sour cherries and raspberries on young lambic for at least four months, in a proportion of 760 to 800 grams of raspberries and 200 to 240 grams of sour cherries per litre of lambic. This fruit lambic is then blended again with more lambic to obtain a minimum intensity of 35% fruit. Hommage is a bodied raspberry lambic beer, with an intense deep red forest fruit bouquet. This unfiltered and unpasteurised lambic is all-natural with no artificial juices, syrups, or sugars added.

Style: Lambic – Framboise
ABV: 6%

Brouwerij 3 Fonteinen Oude Geuze – LIMIT 2

  375ML Bottles

(via Untappd AleBrews)

A true Geuze. A blend of 1, 2, and 3 year-old lambic unfiltered and unpasteurized and aged in the bottle for at least 6 months after blending. Continued fermentation in the bottle give this Geuze its famous champagne-like spritziness. The lambic that goes into it is brewed only with 60% barley malt, 40% unmalted wheat, aged hops, and water, spontaneously fermented by wild yeasts, and matured in oak casks. 3 Fonteinen Oude Geuze is a blend of one-, two-, and three-year old lambics. Spontaneous fermentation, patient maturation in oak barrels, and continued evolution of the ecosystem in the bottle result in a distinctively complex and elegant natural beer. No two bottlings are alike, as there are multiple variables in the blending process, a variety of barrel sizes and shapes, differences in aged lambic proportions in the blend, etc. When cellared properly, 3 Fonteinen Oude Geuze can be aged for several decades. The aromas and flavours will evolve from notes of vibrant fresh citrus, zesty and grassy notes to a mellow, oaky, stone fruit bouquet as the lambic continues to develop with time. Lambic and Geuze are living, cultural heritage rooted in the Zenne valley! Taste, savour, enjoy and experience this bottle fermented, unfiltered, unpasteurised and unadulterated beer with friends new and old!

Style: Lambic – Gueuze
ABV: 6%

Prairie Artisan Ales Bible Belt – LIMIT 6


(via Untappd DJFalconPunch)

Latest version out of Krebs

Style: Stout – Imperial / Double
ABV: 13%

Prairie Artisan Ales Hulk Hands


(via Untappd Thebloodynein)

Gose dry hopped with Falconer’s Flight and Cascade Hops

Style: Sour – Gose
ABV: 5.4%

Prairie Artisan Ales Phantasmagoria


(via Untappd YGrouls)

Phantasmagoria is an IPA that is low in malt flavors, but high in hops. We brew this beer as a nood to the big hoppy beers of the west coast. We use loads of citrusy and piney hops at the end of the boil and in the fermenter to make this beer a hop experience.

Style: IPA – Imperial / Double
ABV: 8%
IBU: 70

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