We’ve got Cambridge Brewing Company in the store today for a tasting, which means…you guessed it…we have a few questions for the brew man with the master plan: Mr. Will Meyers! Meyers was kind enough to entertain our questions and talk changes in the industry, his past life as a classical opera singer, and tips […]
If you haven’t already heard, we had our second hearing with the Selectmen of Winchester last Thursday evening. We’re grateful and stoked that the vote was all “Ayes” across the board. Vice Chair Jennifer Wilson said “I appreciate that we had a member of the public who spoke in favor of the license last time. […]
Our Off Flavor Tasting Classes have been a hit, so we’ve added another one on May 15th, so snag a ticket before they’re all gone! We’re also working on putting together another Cicerone Study Session, but we’re working some restructuring to make it a better experience for everyone. And we’ve had requests to schedule the […]
Name: Pham Mesina Mamaradlo. Nickname: Phamma-lamma-jamma. Where are you from? Manila, Philippines. What do you do at Craft Beer Cellar? First Impressionist and all things inventory. What you did before you were a CBC Beer Geek: I worked at Cambridge Common. Started out as a hostess. Then became a server. Finally became a manager. And […]
If you follow us on Twitter and/or Facebook, you’ve probably noticed we’ve been rather, ahem, encouraging about suggesting that you sign up for the Cambridge 5K Freedom Run with team Craft Beer Cellar. And if you don’t follow us on Twitter or Facebook, what’s up with that?! Get on it, yo!
We got wind several weeks ago that Idle Hands was planning an expansion. With Maine’s TigPro building their custom five-barrel brewhouse with a mix of five and 10-barrel fermenting tanks, Chris Tkach is set to start brewing five times more beer than before. Whoa! And knowing how busy Chris and Grace are (they do […]
It’s no secret that we’re all huge beer nerds here at the Cellar. But we can’t deny that other craft beverages like cider and mead are becoming more mainstream, too. Enter Maine Mead Works. Founded in 2007 by Ben Alexander and Carly Cope, the launch of the meadery was inspired by Dr. Garth Cambray, a […]
Contact: Anne Vickman E-mail: email@example.com APRIL 16, 2013, BOSTON — In response to the tragic events of yesterday.s Boston Marathon, Craft Beer Cellar has decided to donate more than $1,700 to the victims and their families. During the last two weeks of March, Craft Beer Cellar raised contributions to launch their newest New England location, […]
Ama Bionda was created by Brooklyn Brewery‘s Garrett Oliver and brewed by Amarcord Brewery in Apecchio, Italy. It’s made with Sicilian orange blossom honey and three types of hops. We dig the Art Nouveau-style label and the elegant lines of the 12 oz bottle.
We held our first Off Flavor Tasting Course in the Cellar’s cellar on Wednesday evening. We thought you might want to see what it was all about. If you missed it, not to worry: we’ll be holding another session on May 1 (which is almost sold out!), as well as a couple of dates TBD […]