We got more new stuff in. And we have the freshest beer in St. Louis ready for you. Check it out!


4 Hands War Hammer IIPA

You know it. You love it. We all drink it. It’s War Hammer, and it’s back. AND IT WAS BOTTLED 2 DAYS AGO.

Belhaven Black

Belhaven Black Scottish Stout

Belhaven Black Scottish Stout really is something completely different. Bursting with roast coffee and chocolate flavours, this is a truly genuine and premium pint. Brewed using pure Scottish water and a unique blend of Scottish triple malts sourced from the finest locally grown barley.

Anchor Liberty

Anchor Liberty Ale

Liberty Ale was first brewed to celebrate the bicentennial of Paul Revere’s historic ride. As the first modern American IPA brewed after prohibition and the first modern American single-hop ale and dry-hopped ale, Anchor’s Liberty Ale is the original craft brewed ale and the historic beer that started a revolution. USA! USA!


Uinta Birthday Suit Sour Plum Abbey Ale

A Sour Abbey Ale brewed with plums and an authentic Belgian abbey yeast strain that flaunts complexity and charm. A playful combination of sour tanginess and subtle fruit flavors, this Sour Plum Ale bares it all in honor of Uinta’s 22nd Birthday.

Hogans Vintage Perry

Hogan’s Vintage Perry

A classic perry in every sense of the word, Hogan’s use only 100% English perry pears to produce their Vintage Perry. Hogan’s Vintage Perry (5.4% abv) is a medium, lightly sparkling perry, champagne like in colour, well balanced on the palate with subtle fruit tannin qualities and delicate fruit aromas.Arcadia RapunzelArcadia Whitsun

Arcadia Rapunzel and Whitsun

Rapunzel is an American Pale Wheat IPA brewed with Michigan hops and Whitsun is an American Pale Wheat Ale spiced with Orange Peel, Coriander, and Honey.

flesjecuvee (Small)Jacobins Cuvee De Jacobins Flanders Red (An AMAZING Gateway sour for our non sour-loving friends)

Cuvée des Jacobins Rouge is a Flemish Sour Ale, red in color with a beguiling balance of malty sweetness and acidic sharpness. It is made from spontaneously fermented and barrel-aged beer of at least 18 months in age. The beer is cooled overnight in a large coolship and then fermented and aged in large oak foudres which are made in France.

Gulden Draak 9000

Gulden Draak 9000 Quadruple

The new recipe, based on three different varieties of malt are added in a volume four times the content of lager, which provide the Gulden Draak 9000 Quad with a deep rich amber color and a fruity, spicy scent. Together with the smooth and malty sweet taste, this sensation ensures that Gulden Draak 9000 us a wonderfully accomplished bouquet.

Just like the other specialy beers of Brewery Van Steenberge, the Gulden Draak 9000 Quad is a secondary fermented beer. A special wine yeast is used for the secondary fermentation, which contributes to the grandiose taste.