Craft Beer Cellar Makes Your Thanksgiving Amazing!

Thanksgiving is right around the corner and, for us at Craft Beer Cellar, it brings up one of our favorite questions: What beer to drink with Thanksgiving dinner? We’ve asked this question before here on our blog, and it’s amazing to see the array of styles our stores and their Beer Geeks come up with. […]

Style of the Month, August 2017: Pale Ales

Pale ales didn’t really exist until the 18th century, when improvements in malt drying technology enabled malt to be kilned dry without heavily toasting the kernels. These new lighter beers were instant successes and would go on to define British brewing for the next two centuries, while also finding footholds in the eclectic Belgian brewing […]

3 Beer and Food Pairings for the Summer

Few things are more divine than the perfect beer and food pairing! Craft Beer Cellar co-founders, Kate Baker and Suzanne Schalow, are Certified Cicerones® and collectively share nearly 50 years in the restaurant business. They’ve tinkered with hundreds of recipes and pairings over the years. Here are a few of their summer favorites (you can […]

Craft Beer Cellar on Tour: Spencer Brewery

The Spencer Brewery is adding “Monk’s Reserve Ale,” a new Belgian-style quad to its storied line-up of American-made Trappist beers. Being America’s only Trappist brewery gives Spencer some unique advantages and some unique challenges when it comes to introducing any new beer. But quads are different – they’re the holy grail of this revered monastic […]

International Beer in the “Drink Local” Era

Where do imported beers fit into today’s “drink local” craft beer picture? That’s the question importers are trying to answer. Artisanal Imports brings in beer from many popular European breweries you will find at Craft Beer Cellar stores across the country, including La Trappe, Sunner, Bosteels (makers of Kwak and Tripel Karmeliet), Vander Ghinste, Veltins, […]

Craft Beer Cellar Certified Cicerones® Save Thanksgiving!

The Beer Geeks of Craft Beer Cellar are fond of pairing craft beer and, well, everything. From doughnuts to music, we believe a thoughtfully selected beer enriches any experience. So naturally (and with a giant hat tip to the great work being done by our friends at Serious Eats in their “Ask a Cicerone” series), […]

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